Our coffee bar exists for the in-between hours — the meeting before lunch, the slow afternoon, the last stop after dinner. It sits inside the restaurant, so a cup can arrive alongside anything on the menu.
Espresso, and where it shows up
Espresso is pulled to order. It appears on its own, as an Affogato poured over ice cream, and inside our Tiramisú. You can also add an espresso shot to any smoothie at the Juice Bar when the morning needs help.
Coffee and dessert, together
The pairing most guests land on: a coffee with Gabriela's Crepes or a slice of cheesecake. Nothing complicated — just a reason to stay at the table a little longer in downtown Athens.